A Best Of British Hamper which champions award-winning artisan produce from the Isle of Wight, alongside some of the best produce from across the British Isles.
- Traditional Dill & Black Pepper Cured Gravadlax (100g)
Severn & Wye Smokery, Gloucestershire
- British Charcuterie Platter (60g)- Moon’s Green, Kent
Includes a seasonal selection of three saucisson from the following flavours:- Rosemary & Garlic
- Beef Bresaola
- Pork Collar
- Chorizo
- Four Peppercorn
- Pork Lomo
- Isle of Wight Soft Cheese
Queen Bower Dairy, Isle of Wight - Isle of Wight Blue Cheese
Queen Bower Dairy, Isle of Wight
- Theakston’s Malted Barley Crackers x 8
Sawley Kitchen, North Yorkshire - Tomato Chilli Jam (190g)
The Tomato Stall, Isle of Wight - Silver & Green Olives (220g)
Bathed in pure Lakeland water in Cumbria then marinated in sunflower oil and loaded with Mediterranean grown sweet basil, -
Château Tour Marcillanet, Bordeaux (75cl)
ABV 13.5%
Presented in a large Luxury Gift Box tied with ribbon.
Allergens: SALMON (FISH), MILK, WHEAT (GLUTEN), SESAME SEEDS, SULPHITES
