Cornish Charcuteries vegan Lentil & Bean Pate is a blend of lentils, edamame beans, soya beans, and coconut oil which makes an incredibly creamy pate which is free from gluten, dairy and meat. The edition of lime, chilli and coriander create a fresh and zingy Asian inspired flavour.
Delicious on savoury biscuits or crisp bread, paired with a glass of elderflower presse.
- Gluten free.
- Suitable for vegans and vegetarians.
Allergens: Soya