Mutti’s Mint & Redcurrant Dressing (250ml)
Fresh mint and redcurrants together with fresh orange juice and zest and Hillfarm rapeseed oil – a fruity and tangy dressing for spring and summer.
How best to use the dressing:
A great accompaniment to roast lamb, chicken and pork. Also delicious with new potatoes, stirred into couscous and lentils, or as a salad dressing.
- Suitable for Vegetarians and Coeliacs
We first tried Scarlett & Mustard Dressings at the Summer BBC Good Food Show, and we were instantly impressed by the fresh tasting flavours - a far cry from what you find in the supermarkets! Each dressing is hand-made using naturally sourced local ingredients, and it is obvious that a great deal of care and dedication goes into making every single one.
The team have also suggested the best food matches for each flavour, and how best to enjoy each dressing. Take our advise and give them a go!Read more
(Items that do not need to be sent chilled)
- UK (Excluding Scottish Highlands and Islands) 9am-5pm: £5.95
- Scottish Highlands & Islands, Channel Islands: £13.50
- Isle of Man, Northern Ireland & Republic of Ireland: £16.95