Clam’s Victoria Sponge Loaf Cake


Clam’s Cakes make all of their scrumptious creations to order in their bakery in South Wales, using their own family recipes and real ingredients – cracking 400 dozen free range eggs by hand each week is truly a labour of love. The eggs come from a collection of small farms in proximity to the Bakery.

All Clam’s Cakes ingredients are ethically sourced, they use non hydrogenated fats and are GM free.

We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).


England, Wales and Scotland (excluding, Scottish Highlands & Islands)

Next day delivery (from day of despatch);

  • Standard: 9am-6pm                £7.95
  • Timed:      pre midday           £13.95
  • Timed:      before 10.30am   £17.95

Scottish Highlands & Islands, Channel Islands

  • 2 Day Service                        £16.50

Isle of Man and Northern Ireland 

  • 1 – 2 Day Service                  £14.95



Full delivery and packaging details


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