Steak Pies (x 2 pies)

£15.00

Pure unadulterated steak in a heritage recipe pastry case.

Serve with a tray of seasonal roasted veggies, some extra gravy and you’re done!

Serves 2 – 4.

 

Pies are sold fully cooked so just require reheating for 35 minutes at 160 °C.

Please note: All our pies are made fresh to order and we therefore require a minimum of 72 hours notice between when your order is placed and the despatch of your order. It is not possible to provide a next-day delivery option. For further delivery information, please call 01892 890690.

  • Ingredient: Beef (30%), Water, Flour [WHEAT Flour, (Calcium, Iron, Niacin, Thiamin)], Flour [WHEAT, Raising Agent (E500Ii, E341)], Lard (Pork Fat), Margarine [Emulsifier: (E471), Salt, Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Seasoning [Modified Starch (Maize), Maltodextrin, Salt, Colour (E150C, E150D), Spices, Dried Onion, Yeast Extract, Hydrolysed Vegetable Protein (SOYA), Spice Extracts, Herb Extract], Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)]

We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).

 

England, Wales and Scotland (excluding, Scottish Highlands & Islands)

Next day delivery (from day of despatch);

  • Standard: 9am-6pm                £7.95
  • Timed:      pre midday           £13.95
  • Timed:      before 10.30am   £17.95

Scottish Highlands & Islands, Channel Islands

  • 2 Day Service                        £16.50

Isle of Man and Northern Ireland 

  • 1 – 2 Day Service                  £14.95

 

 

Full delivery and packaging details

The Country Victualler

Butchers and Artisan Bakers

Creating fine foods in the heart of Nottinghamshire for over 40 years, The Country Victualler is proud to remain the nation’s sole producer of “The Alderton Ham”.

Supporting British farmers and Artisan producers means buying locally wherever possible. The Country Victualler are proud to hold Red Tractor certificates and, as a member of the Guild of Fine Foods, they are always looking for other Artisan producers to collaborate with.

Country Victualler use eco-friendly packaging and encourage their customers to reuse their complimentary freezer ice packs where possible.

OUR CUSTOMERS RATE US!

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