The Windsor Luxury Sparkling High Tea Hamper


Celebrate with this Luxury High Tea.

Celebrate any occasion with this luxury High Tea with English Sparkling wine.

We have carefully selected a range of products from award-winning and Royal Warrant Holding producers.

Beautifully presented in a Luxury  16″ Wicker Hamper.


  • Hand-finished Chicken & Ham Pie (1lb) – Country Victualler, Nottinghamshire 
    The combination of ham layered with smoked chicken is a match made in heaven.
  • Traditional Scotch Egg’s (x2) – Country Victualler, Nottinghamshire 
    This classic picnic item is made with free range eggs, succulent sausagemeat and a crispy crumb.
  • Smoked Salmon (100g) – Severn & Wye Smokery, Gloucestershire
    This smoked salmon is supplied by Royal Warrant Holders Severn & Wye and is smoked over oak wood chips and shavings, then matured for at least three days. What makes this salmon all the more special is the cut. The ‘D-Cut’, which goes from back to belly, ensures that every bite is evenly smoked, with the same succulent, creamy, melt-in-the-mouth texture. The result? Slices of rich, flavoursome meat and a strong, smoky outer layer, every time.
  • Alderton Sliced Ham (200g) – Country Victualler, Nottinghamshire
    This outstanding ham deliciously moist and succulently sweet the ham is steamed and then baked with a traditional Marmalade glaze.
  • Westcombe Cheddar (200g) – Westcombe Dairy, Somerset
    One of only three artisan Somerset Cheddar cheeses. A handcrafted traditional clothbound cheddar, aged for 12-18 months, to develop a strong slightly peppery character and produce another gold medal winner at the World Cheese Awards.
  • Multicrunch Tin Loaf – Groombridge Bakery, Kent
    Enjoy an artisan freshly baked tin loaf. Groombridge Bakery is an independent bakery specializing in freshly made breads and cakes.
  • Westmorland Chutney – Hawkshead Relish, Cumbria
    Sticky, rich and utterly perfect with cheese and cold meats. A traditional dark rich chutney, with dates, prunes, apricots and ginger – the perfect farmhouse chutney.
  • Posh Pickle (115g) Hawkshead Relish, Cumbria
    A superb blend of dill and mustard fabulous with fish.
  • Longmans Salted Butter (250g) – Longman Cheese, Somerset
    Longman’s multi-award-winning Farmhouse rolled salted butter is renowned for its rich, creamy, smooth and flavourful taste, it’s easy to understand why this butter has been crowned a double world champion at the international cheese awards over the years.

Cream Tea

  • Four Luxury Fruit Scones – Clam’s Cakes, Wales
  • Rodda’s Clotted Cream (2 x 40g) – Rodda’s Clotted Cream, Cornwall
    Rodda’s cream is gently baked, allowing the richest flavours to rise to the top. Nothing beats breaking through the seal with a spoon to experience the smoothness of the cream below.
  • Raspberry & Vanilla Jam (110g) Hawkshead Relish, Cumbria
    Simply packed with raspberries and a hint of vanilla giving a rich and vivid jam.

Sweet Treats

  • Classic Victoria Sponge loaf (1lb) – Clam’s Cakes, Wales
    Filled with vanilla cream, raspberry jam and dusted with icing sugar.
    Named after Queen Victoria, it is no surprise that this sweet simple sponge cake reigned supreme on her afternoon tea table, above all others.
  • Double Chocolate Chip Shortbread – Sawley Kitchen, Yorkshire
    Using only the finest Belgian chocolate this shortbread delivers the ultimate chocolate hit.

To Drink

  • Leslie’s Reserve Brut – Balfour Winery, Kent 
    Bright gold with attractive pink highlights and a fine sustained head. On the nose fresh and clean with hints of brioche and red apple along with some light hints of blackberries. The wine is beautifully balanced with crisp acidity, refreshing flavours of lime and redcurrant then the apple and blackberry notes repeating on the finish.
  •  Afternoon Blend Tea (10 bags) – Cartwright & Butler, East Riding of Yorkshire 
    Growing the Ceylon tea at a medium altitude gives this tea a lighter, fresher flavour than its lower grown, strong and malty counterparts used for English Breakfast Tea. Best sipped in the afternoons with a plentiful array of biscuits and cake.


Beautifully presented in a 18″ Wicker Hamper 

Please note: All our pies are made fresh to order and we therefore require a minimum of 72 hours notice between when your order is placed and the dispatch of your order. It is not possible to provide a next-day delivery option. For further delivery information, please call 01892 890690.


We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).


England, Wales and Scotland (excluding, Scottish Highlands & Islands)

Next day delivery (from day of despatch);

  • Standard: 9am-6pm                £7.95
  • Timed:      pre midday           £13.95
  • Timed:      before 10.30am   £17.95

Scottish Highlands & Islands, Channel Islands

  • 2 Day Service                        £16.50

Isle of Man and Northern Ireland 

  • 1 – 2 Day Service                  £14.95



Full delivery and packaging details


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