Limited Edition! Settle down in style to enjoy this summer’s sporting events with our luxury sparkling High Tea, enjoy with friends, family and neighbours. Serves up to 4 people.
We have carefully selected a range of products from award-winning and Royal Warrant Holding producers.
Beautifully presented in British Fine Foods Picnic Box.
Savoury
- Hand-finished Chicken & Ham Pie (1lb) – Country Victualler, Nottinghamshire
The combination of ham layered with smoked chicken is a match made in heaven. - Pork & Apple Sausage Roll, 2 x 170g – Little Jack Horner, Somerset
A sweet twist on a classic pork sausage roll. - Red Onion & Goats Cheese Quiche, 250g – Cowdray Farm, West Sussex.
The classic combination of caramelised onion and goats cheese encased in a crisp pastry case. - Smoked Salmon (100g) – Severn & Wye Smokery, Gloucestershire
This smoked salmon is supplied by Royal Warrant Holders Severn & Wye and is smoked over oak wood chips and shavings, then matured for at least three days. What makes this salmon all the more special is the cut. The ‘D-Cut’, which goes from back to belly, ensures that every bite is evenly smoked, with the same succulent, creamy, melt-in-the-mouth texture. The result? Slices of rich, flavoursome meat and a strong, smoky outer layer, every time. - Alderton Sliced Ham (150g) – Country Victualler, Nottinghamshire
This outstanding ham deliciously moist and succulently sweet the ham is steamed and then baked with a traditional Marmalade glaze. - 1/2 Lord London Cheese (250g) – Alsop & Walker, East Sussex
Created in honour of the London 2012 Olympics Lord London is a semi-soft, clean citrus tasting cheese and a previous winner of Best Soft Cheese in Great Britain at the British Cheese Awards - Multicrunch Tin Loaf – Groombridge Bakery, Kent
Enjoy an artisan freshly baked tin loaf. Groombridge Bakery is an independent bakery specializing in freshly made breads and cakes. - Rosemary & Olive Oil Crackers, (4 x 3 pack) – The Fine Cheese Company, Bath
Intentionally subtle, so as to never overwhelm the cheese. Flavoured with fragrant rosemary. - Westmorland Chutney – Hawkshead Relish, Cumbria
Sticky, rich and utterly perfect with cheese and cold meats. A traditional dark rich chutney, with dates, prunes, apricots and ginger – the perfect farmhouse chutney. - Dill Mustard (2 x 28g) – Tracklements Wilshire
A classic sauce made with fresh dill and a good measure of mustard for richness and piquancy - Longmans Salted Butter (250g) – Longman Cheese, Somerset
Longman’s multi-award-winning Farmhouse rolled salted butter is renowned for its rich, creamy, smooth and flavourful taste, it’s easy to understand why this butter has been crowned a double world champion at the international cheese awards over the years.
Cream Tea
- Four Luxury Fruit Scones – Montmartre Patisserie, Berkshire
Four light fluffy scones packed with fruit. - Rodda’s Clotted Cream (2 x 40g) – Rodda’s Clotted Cream, Cornwall
Rodda’s cream is gently baked, allowing the richest flavours to rise to the top. Nothing beats breaking through the seal with a spoon to experience the smoothness of the cream below. - Strawberry Jam, 100g The Artisan Kitchen, Gloucestershire
A deliciously fruity jam, packed with whole fruit, handmade and homemade in a big copper pot that bubbles away in a small kitchen, as used in traditional preserve making.
Sweet Treats
- Hand-made Normandy Apple Tarts x2 – Montmartre Patisserie, Berkshire
Perfectly spiced apples in a buttery pastry. - Classic Mini Victoria Sponge x2 – Montmartre Patisserie, Berkshire
Filled with vanilla cream, raspberry jam and dusted with icing sugar.
Named after Queen Victoria, it is no surprise that this sweet simple sponge cake reigned supreme on her afternoon tea table, above all others.
To Drink
- Crémant de Bourgogne, Blanc de Blancs, Brut, Vitteaut-Alberti, NV.
This Crémant de Bourgogne with its brilliant gold hue, reveals a fine stream of delicate bubbles. The nose is subtle with citreous and floral notes.
The palate finds its balance between citrus-dominant vivacity and the finesse of pear aromas. Lovely length, very lightly honeyed and toasty. The purity of the mineral freshness of a Blanc de Blancs Crémant de Bourgogne, with an elegant and persistent finish.
ABV 12.5% - Afternoon Blend Tea (10 bags) – Cartwright & Butler, East Riding of Yorkshire
Growing the Ceylon tea at a medium altitude gives this tea a lighter, fresher flavour than its lower grown, strong and malty counterparts used for English Breakfast Tea. Best sipped in the afternoons with a plentiful array of biscuits and cake.
Please note: All our pies are made fresh to order and we therefore require a minimum of 72 hours notice between when your order is placed and the dispatch of your order. It is not possible to provide a next-day delivery option. For further delivery information, please call 01892 890690.
Allergens: FISH (SALMON), WHEAT (GLUTEN), MUSTARD, EGG, SOYA, CELERY, SESAME, SULPHITES.
