Winner of a coveted 3* Great Taste Award 2017 and also the Golden Fork 2017 for best Scottish producer.
Inverawe’s Smoked Trout from Loch Etive is a tremendous favourite, and the original inspiration for the Smokehouse. It looks the same as Smoked Salmon but is less rich than salmon. It has its own lovely flavour and delicate texture.
Suitable for home freezing – 3 months