A Scandinavian twist on the Cornish Charcuterie’s decadent salmon pâtés. The richness of this salmon pâté is perfectly cut with a little heat from the horseradish and herby dill. Wonderful with crispy thin savoury biscuits or on rye bread.
- Gluten Free
Ingredients: salmon 55% (fish), butter (milk), onions, Cornish sea salt, dill 0.4%, horseradish 0.1%.
Allergens in bold.