A feast fit for a King & Queen!
This wonderful picnic includes some of the best artisan produce from around the British Isles
Starter:
- Mixed Antipasti (185g) (GF):
- Mixed Pitted Halkidiki & Kalamata Olives
- Roasted Red Peppers
- Baby Gherkins
- Sweet Garlic cloves
- Provençal Herb Marinade
Picnic
- Orange & Tarragon Smoked Salmon (100g)
Severn & Wye Smokery, Gloucestershire - Sliced Sussex Ham (200g)
Weald Smokery, East Sussex - Sliced Smoked Duck Breast (50g)
Weald Smokery, East Sussex
- Beef Bresaola (60g)
Moon’s Green Charcuterie, Kent - Cotswold Brie (140g)
Simon Weaver Organic, Gloucestershire - Foraged Quince Preserve(115g)
Paxton & Whitfield, London - Westmorland Chutney (130g)
Hawkshead Relish, Cumbria
- Rosemary & Sea Salt Twice Baked Crackers (x8)
- Sawley Kitchen, North Yorkshire
Sweet Treats
- Lemon Cookies (Pack of 6)
Sawley Kitchen, North Yorkshire
To Drink
- Trois Mouline Sauvignon Blanc
Justerini & Brooks, London
Allergens: Salmon (fish), Milk, Wheat (Gluten), Eggs, Sulphites