Traditional chunky Piccalilli with a Mustard, Garlic and Ginger Sauce. Looks and tastes fantastic with cheese and cold meats.
- Gluten Free
Ingredients: Acetic Acid, Onions, Cauliflower, Red Peppers, Gherkins, Swede, Courgette, Silverskin Onions, Carrots, Demerara Sugar, Cornflour, Salt, Mustard Seeds, Turmeric, Garlic, Ginger Puree, Mustard Powder, Black Pepper.
Allergens in bold.