This Pheasant Royale is a whole boned pheasant stuffed with venison, cranberry and rosemary sausage meat. So easy to prepare – just pop it in the oven!
Comes with full cooking instructions.
Last order deadline to ensure delivery before Easter Sunday is Thursday 25th March. We will attempt to deliver all roasts by Thursday 31st March. Please do contact us if you have any queries on 01892 890690 or email@example.com.
- Serves 4
- Oven ready
- Allergen: Wheat
We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).
England, Wales and Scotland (excluding, Scottish Highlands & Islands)
Next day delivery (from day of despatch);
- Standard: 9am-6pm £7.95
- Timed: pre midday £13.95
- Timed: before 10.30am £17.95
Scottish Highlands & Islands, Channel Islands
Isle of Man, Northern Ireland & Eire
Full delivery and packaging details
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