Limited Edition! Settle down in style to enjoy this summer’s sporting events with our artisan grazing platter for two. Double up to share with friends and family.
This mouth-watering platter includes the best small producer quality products from around the British Isles:
- Sweet Basil & Garlic Olives, 65g – Silver & Green, Cumbria
Pitted green olives marinated in a blend of sunflower oil & extra virgin oil loaded with basil. - Summer Herb Saucisson, 35g – Moon’s Green, Kent
Outdoor reared English pork Saucisson flecked with Parsley, Sage, Rosemary and Thyme in a perfect size for snacking. - British Beef Bresaola, 30g – Moon’s Green, Kent
Months of aging makes this bresaola from Moon’s Green Charcuterie a sublime confirmation that British Beef rules. Sliced thinly to savour the subtlety of this home-grown delicacy
- Smoked Salmon, 100g – Severn & Wye Smokery, Gloucestershire
This smoked salmon is supplied by Royal Warrant Holder’s Severn & Wye and is smoked over oak wood chips and shavings, then matured for at least three days. What makes this salmon all the more special is the cut. The ‘D-Cut’, which goes from back to belly, ensures that every bite is evenly smoked, with the same succulent, creamy, melt-in-the-mouth texture. - Traditional Pork Picnic Pie, 200g – Country Victualler, Nottinghamshire
This pie is perfectly crumbly with rich pastry and densely packed with the finest cuts of subtly seasoned pork covered with a seam of cool jelly, which makes these an all-around hit. - Cotswold Organic Brie, 140g – Simon Weaver Organic, Cotswolds
A delicious white, soft moulded cheese, hand-produced in the heart of the Cotswolds. It has a rich creamy, clean and fresh taste - Rosemary & Olive Oil Crackers, (2x 3 pack) – The Fine Cheese Company, Bath
Intentionally subtle, so as to never overwhelm the cheese. Flavoured with fragrant rosemary. - Sticky Fig Relish, 28g – Tracklements, Wiltshire
Made by soaking plump figs in spiced vinegar before gently cooking them with rich, dark sugar. The result is at once tangy and sweet – superb with cheese. - Dill Mustard, 2 x 28g –Tracklements, Wiltshire
A classic sauce made with fresh dill and a good measure of mustard for richness and piquancy - Artisan Bread Roll with Butter, pack of two- The Village Bakery, Groombridge Kent
Two handmade malt crunch rolls accompanied with Longmans Butter. - Hand-made Normandy Apple Tart, x2 – Montmartre Patisserie, Berkshire
Prefectly spiced in a buttery pastry
Please note all our pies are freshly baked for your order and require 3 working days notice to dispatch your order.
