Gourmet Picnic For Two (Meat)


For collection at St Ronan’s School on Saturday 22nd June

For collection at Saint Ronan’s School on Saturday 22nd June


Gin & Tonic Infused Salmon 100g
Featuring Gin, Juniper, Grapefruit, and Lime, it’s lightly smoked with a zingy flavour and a great combination of sweet from
the salmon and sour from the grapefruit

Accompanied with
Dill Mustard 28g

Fresh Bread Rolls & Butter
Freshly baked Multi-Crunch Rolls (x2)
Salted Butter Portions (x2)


Main Course

A Very British Chicken Salad
Sliced Chicken Breast with Tarragon from Country Victualler (x2)

To enjoy with a selection of salads

The Ultimate Potato Salad
Caper & Parsley Dressed New Potatoes
Orange & Fennel Salad
Watercress & Pumpkin Seeds
Accompanied by a Creamy Herb Dressing

Summer Salsa Verde Salad
Green Bean, Kale & Broad Bean Salad
Dressed Chargrilled Vegetables
Mustard Greens, Sun Drenched Tomatoes
Accompanied with a Salsa Verde Dressing

Venison & Pork Pies
Created by Wild & Game, very tasty dinky pies




Lemon Meringue Jar
Sharp lemon curd with a buttery shortbread, topped with a velvety torched Italian meringue,
and garnished with candied lemon

Dark Chocolate Cherry Jar
Dark Chocolate Ganache Mousse, layered with Amarena cherries and vanilla biscuit crumb, finished with a cherry nappage


Cheese Board

Woodside Red Cheese (100g)
A cheese that is orange in colour with red natural rind, the colour is obtained by using a natural colouring from a South
American thistle. It is a smooth creamy cheese with a hint of cheddar that is matured for 4 months

Rosemary & Sea Salt Twice Baked Savoury Crackers

This fragrant savoury cracker is a 2022 Great Taste Award Winner produced by Yorkshire Biscuit Bakehouse, Sawley Kitchen
They specialise in handcrafted delights baked in the traditional way using family vintage recipes

Cheese Board Chutney, 40g
A deliciously sweet chutney, created by What a Pickle, a Great Taste Award winning company that grew from kitchen preserve making in Shrewsbury



A punnet of Hugh Lowe Strawberries


Disposable cutlery, plates and napkins are provided for two people

We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).


England, Wales and Scotland (excluding, Scottish Highlands & Islands)

Next day delivery (from day of despatch);

  • Standard: 9am-6pm                £7.95
  • Timed:      pre midday           £13.95
  • Timed:      before 10.30am   £17.95

Scottish Highlands & Islands, Channel Islands

  • 2 Day Service                        £16.50

Isle of Man and Northern Ireland 

  • 1 – 2 Day Service                  £14.95



Full delivery and packaging details


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