Starter
- Red Lentil, Coconut & Sesame Pâté
A buttery concoction of red lentil, creamy coconut & sesame seed, infused with a delightful blend of aromatic herbs & spices.
Accompanied by - Wooleys of Arran Oatcakes (10)
A crisp biscuit, ideal to enjoy with pate & cheese.
Wooleys has been in business baking on the Isle of Arran since the middle of the nineteenth century, and make exceptional quality oaties. They pride themselves on being traditional bakers using only the best ingredients. This is the ideal choice to enjoy with your Pate.
Main
- Jarvis Pickle Mushroom, Chestnut & Truffle Oil Pie (x2)
Great Taste Winner & Silver Award at the British Pie Awards
Chestnut mushrooms and nuts in a garlic cream gravy with truffle oil and layered with sweet potato mash. Encased in a shortcrust pastry using single-source Scottish flour.
Dessert
- Cartmel Sticky Toffee Pudding (250g)
The original and best – this is one of our favourites.
Cheese
- Godminster Organic Cheddar Heart
A deliciously smooth and creamy cheese, Godminster’s heart-shaped Vintage Organic Cheddar is a multi-award-winning organic cheese, created in the heart of Somerset and enrobed in distinctive burgundy wax. - Halen Môn Sea Salt Crackers (80g)
Flavoured with the famous Sea Salt from Anglesey - Paxton & Whitfield Foraged Quince Preserve
A delectable Quince flavour, our fruit preserve has been foraged during the English autumn allowing for the use of otherwise discarded produce and ensuring the ingredients list is short. You know exactly what you are eating and can enjoy the gently cooked aromatic flavours of our Quince preserve paired perfectly with our cheeses.
ALLERGENS: WHEAT (GLUTEN), MILK, SESAME SEEDS, NUTS (CHESTNUTS, WALNUTS)
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