Four Course Valentine’s Gourmet Meal for Two

£50.00

This gourmet four course meal, with all foods sourced from award winning British artisan producers is a wonderful gift to receive for a special occasion.

Starter

  • Triple Salmon Terrine (170g)
    Inverawe Smokehouse, Scotland
    Inverawe Smokehouse’s terrine of smoked salmon, comprises roast smoked salmon flakes and smoked salmon mousse. It looks spectacular and tastes fantastic.

Main

  • Jarvis Pickle Venison, Port & Red Currant pie (x2)
    Slow cooked Highland Game venison in a delicious port and redcurrant sauce encased in a buttery shortcrust pastry using single-source Scottish flour

Pudding

  • Cartmel Sticky Toffee Pudding (250g)
    The original and best – this is one of our favourites.

Cheese

  • White Lake Heart Of Gold (180g)
    A Mild and distinctly creamy brie made from Guernsey cow’s milk.
  • The Fine Cheese Co Crackers
    Flavoured with Olive Oil and sprinkled with Sea Salt.
  • What a Pickle Red Onion Marmalade (100g)
    A deliciously sweet chutney perfect for cheese. 

We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).

 

England, Wales and Scotland (excluding, Scottish Highlands & Islands)

Next day delivery (from day of despatch);

  • Standard: 9am-6pm                £7.95
  • Timed:      pre midday           £13.95
  • Timed:      before 10.30am   £17.95

Scottish Highlands & Islands, Channel Islands

  • 2 Day Service                        £16.50

Isle of Man and Northern Ireland 

  • 1 – 2 Day Service                  £14.95

 

 

Full delivery and packaging details

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