£7.95
Handcrafted on the Cornish Coast!
A rich, decadent duck pate enhanced with the slight sweetness of black cherries steeped in Cherry Marnier. This is an exciting and delicious new twist on a classic favourite.
Perfect with thin savoury biscuits or on crusty bread with a Muscadet.
Handcrafted by Cornish Charcuterie, an award-winning artisan producer of British charcuterie, cured meats, pâtés and rillettes. They only use the finest ingredients and craft all their products on their own farm on the Cornish coast.
We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).
England, Wales and Scotland (excluding, Scottish Highlands & Islands)
Next day delivery (from day of despatch);
Scottish Highlands & Islands, Channel Islands
Isle of Man, Northern Ireland & Eire
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