Dark Chocolate Ginger

£5.50

Twice dipped in 62% Valhrona chocolate, this fantastic candied ginger is made by the wonderful Chocolate Society.

Allergen Information:
Ingredients: Ginger (55%): Ginger, Sugar, Wheat Glucose Syrup, Wheat Dextrose. Dark Chocolate (61% Cocoa Minimum, Pure Cocoa Butter) (45%): Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: (Soya Lecithin), Vanilla Extract.

Allergy: For allergens see bold ingredients. Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs & Sesame.

We have extensively researched and tested many types of packaging and delivery systems to ensure all our exquisite, artisan produced foods arrive at your door in perfect condition. To achieve this, we now use several product specific packaging methods and, as standard, only despatch on an overnight delivery service (even though our chilled packaging system keeps fridge temperature for at least 48 hours).

 

England, Wales and Scotland (excluding, Scottish Highlands & Islands)

Next day delivery (from day of despatch);

  • Standard: 9am-6pm        £7.95
  • Timed:      pre midday     £13.95
  • Timed:      before 10.30am   £17.95

Scottish Highlands & Islands, Channel Islands

  • 2 Day Service                     £26.50

Isle of Man, Northern Ireland & Eire

  • 1 – 2 Day Service                £14.95

 

 

Full delivery and packaging details

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