A collection of British deli produce from some of the best Artisan producers across from around the country.
The selection includes:
- Cotswold Brie (240g)
A delicious white, soft moulded cheese, produced from organic milk. It has a rich creamy, clean and fresh taste.
Simon Weaver Organic, Gloucestershire
- Keen’s Cheddar (200g)
Along with Westcombe and Montgomery’s, Keen’s Cheddar is one of only three artisan Somerset Cheddars.
Westcombe Dairy, Somerset - Beef Bresaola (60g)
Months of aging makes this bresaola a sublime confirmation that British Beef rules!
Moon’s Green Charcuterie, Kent
- Sussex Ham (200g – 220g)
This delicious ham is cooked on the premises at Weald Smokery in Sussex, hand carved and hand packed.
Weald Smokery, East Sussex
- Venison Chorizo (60g)
Chorizo made with pure wild Scottish venison, lightly oak smoked and dried. This is an absolutely beautiful product from our friends at Great Glen Charcuterie.
Great Glen Charcuterie, Inverness-shire
- Antipasti from Silver & Green in Cumbria (185g):
- Mixed pitted halkidiki and kalamata olives,
- roasted red peppers,
- baby gherkins & sweet garlic cloves
- in a Provencal herb marinade
- Rosemary Focaccia Bread Thins (100g)
These light and crisp bread thins have been inspired by that masterful Italian bread, focaccia, which is traditionally flavoured with rosemary and salt.
Cartwright & Butler, Yorkshire - Beautifully presented in a Small Boutique Gift Box tied with Ribbon.
Allergens: Wheat Gluten, Barley Gluten, Milk
May also contain traces of Peanuts, Milk, Eggs, Sesame Seeds, Nuts, Soya and Celery
*If you would like to include a Gift Message please do so in the ‘Order Comments’ box on the ‘Checkout page’.
*Please note the slate board is for presentation purposes only and does not form part of the selection.
