Goodwood Festival of Speed 2018 - Four Course Luxury Fitted Hamper with Red Wine




Four Course Luxury Fitted Hamper

We have included a selection of the very best artisan produce from Award Winning producers from across the British Isles.  Presented in a Luxury Fitted Wicker Hamper with a Goodwood branded leather tag.  Each Hamper includes a cool selection, cutlery, plates, disposable glasses and napkins.  

This Four Course Gourmet Hamper for two contains:

First Course:

Roast Smoked Salmon Paté (115g) - An exquisite, light, creamy paté with juicy roasted salmon giving a wonderful smooth smokey flavour.  From Royal Warrant Holder Inverawe Smokehouses.  The smoking process takes place in traditional slow curing brick kilns over real oak log fires, with no additives or preservatives and definitely no shortcuts.

Scottish Mini Oatcakes - A delicious accompaniment to enjoy with Roast Smoked Salmon Paté.

Chicken and Ham Pie (150g) - Produced by Adams & Harlow in Lincolnshire using only the very best ingredients and 100% quality British pork, George Adams and Dick Harlow were the founding fathers of rival pork pie businesses in Lincolnshire.  A hundred years later, they are now united under the new brand, Adams & Harlow, led by their mutual granddaughters, Mary and Lizzi, resulting in simply fantastic pork pies.

Pork & Mustard Pie (150g) - A wonderful combination of flavours, produced by Adams & Harlow.

Two Quail Scotch Eggs - Lovingly hand-made with the finest quality ingredients, including free range eggs, and seasoned to perfection.  Produced by Adams & Harlow.

Goodwood Beef Carpaccio (80g) - Delicious Beef Carpaccio produced by multi-award winning Goodwood Farm.

Classic Coronation Chicken (220g) (to share) - Pieces of chicken breast in a delicious lightly curried mayonnaise, watercress, cucumber, golden raisins and toasted almonds.  Created by the very talented Ginger's Kitchen in West Sussex.  All ingredients are sourced as locally as possible to the producer.

Charmoula Cous Cous Salad (250g) (to share) - Giant cous cous, chickpea, raw courgette, pickled carrot, golden raisins and mint salad with a Charmoula lemon dressing.  Hand-made by Ginger's Kitchen.


Goodwood Charlton (100g) - From the Goodwood Estate, Charlton is a creamy, firm textured farmhouse cheese with long, rich flavours and a tangy finish.

Sussex Blue (100g) - A multi-award winning artisan blue cheese produced by Alsop & Walker in East Sussex.

Accompanied with Peter's Yard Crispbreads and Spicy Tomato & Onion Chutney (32g)


Lemon Syllabub with Curd - Delicious and light - the perfect sweet treat for your picnic.

White & Dark Chocolate Mousse with Brownie Chunks and Chocolate Shavings - Lovingly hand-made, this is the ideal pudding for a chocolate lover.

For the big kid inside all of us ......

Two extra-large Festival of Speed Chocolate Lollipops!


Swartland Merlot (75cl)

We advise all food is to be consumed within two hours to ensure your picnic is enjoyed in its optimum condition.


Temperature Controlled Delivery

Following extensive testing, our packaging has been certified to maintain food at fridge temperature for 48 hours.

England, Wales and Scotland (excl. Scottish Highlands and Islands)

  • Delivery 9am-5pm £7.95
  • Delivery Before Midday: £11.50
  • Delivery Before 10am: £13.95

Scottish Highlands and Islands, Channel Islands (2 working days)

  • Delivery 9am-5pm £16.50.

Isle of Man, Northern Ireland & Republic of Ireland (1-2 working days)

  • Delivery 9am-5pm £19.95

Full delivery and packaging details