Ayrshire Back Bacon Smoked (2 x 200g Packets)

For those who prefer a subtle smoked flavour to their bacon this bacon is slowly smoked overnight in a traditional Ayrshire smokehouse.... The result - a good old fashioned bacon with a light smoky flavour and full bodied taste that cannot be compared.

Ramsay's bacon comes from whole boneless and rindless sides of outdoor reared pork which are cured using traditional methods then given time to mature to let the natural flavours develop. For over 150 years the Ramsay family have been producing quality bacon in Carluke on the edge of Scotland's beautiful Clyde Valley. Fifth generation owners Andrew & John Carluke strive to keep alive the traditional bacon curing skills that have been passed down through the family from generation to generation. Over the last few years Ramsay of Carluke have won 23 Gold Great Taste Awards and are on e of Rick Stein's Food Heroes.

Two packets, minimum 400g.