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Charcuterie

CELEBRATE BRITISH CHARCUTERIE!
Enjoy our selection of the best charcuterie meats in the UK, the equal of any from the Continent! Includes the spectacular Wild Boar Salami from the Real Boar Company and Venison Bresaola from Great Glen Game

Venison Chorizo from Great Glen Game

£4.75

This wonderfully flavoursome Venison Chorizo is spiced Pure Venison, Oak smoked and dried. min 80g. Click 'More Information' to see our delicious recipe created by food writer Jane Hornby.

More info

Chilli Venison Chorizo

£4.95

Mouthwatering with a wonderful texture. Spiced Pure Venison, Oak smoked and dried with a touch of chilli.

More info

Highland Caber Venison Salami with Green Peppers

£4.95

Oak Smoked Pure Venison with Green Peppers. 100g

More info

Highland Caber Venison Salami with Pork & Black Peppers

£4.95

For those enjoying a more traditional taste, this is the only salami from Great Glen Game containing Scottish Pork, and is wonderfuly tasty!

100g (average 14 slices)

More info

Venison Bresaola

£7.25

Unbelievably good Bresaola. Dry cured, oak smoked and matured for 8 months, this stunning venison breaola comes from Great Glen Game in Roy Bridge in the Highlands of Scotland.

55g (average 20 slices)

More info

Smoked Venison from the Great Glen

£6.95

Dry cured, Oak smoked and matured for 3 months this wonderful smoked venison comes from Great Glen Game in Roy Bridge, in the Scottish Highlands.

100g- average 20 slices.

More info

Mustard Seed Venison Salami from Great Glen Game 100g

£4.95

This outstanding Salami is lean and full of flavour, produced by the multi Award Winning Great Glen Game. It is pure Wild Venison Salami with Mustard Seeds and White Peppercorns, and the end result is absolutely delicious!

More info

Wild Boar Salami & Red Wine Gift Set- A Match Made in Heaven

£35.00

*** FEATURED IN THE GOOD HOUSEKEEPING GIFT GUIDE, NOVEMBER 2011 ISSUE...

This gift contains:
• Wild Boar Salami with Red Wine 400g in a Gift Tube
• A bottle of Pulenta La Flor Malbec, Mendoza 2010

More info

New Season Smoked Grouse approx from Great Glen Game 50g

£5.95

New! We are so excited by this mouth-watering wild grouse breast from the Highlands of Scotland...
Sustainably managed  wild grouse from the Highland moors of Scotland are used to create this tender product. Lightly cured and gently smoked over oak chips, this product is an unique delicacy. These individually packed Grouse Breasts should be sliced thinly and make delicious canapes and starters. Click here to find out recipe details...

More info

The British Cheese & Charcuterie Board

£49.00

*NEW - This Gift is a real treat! The selection includes:

  • A Quality Slate Board 
  • St Giles (approx 180g) 
  • Westcombe Cheddar (250g )
  • Cumbrian Air Dried Ham (80g) .
  • Smoked Suffolk Fillet Steak (80g) 
  • Wiltshire Ham (250g)
  • Venison Salami with Green Peppercorns (approx 100g
  • Cheeseboard Chutney (100g)

 

More info

The Gourmet Charcuterie Board

£45.00

If you enjoy salamis and cured meats then enjoy this fabulous board with the best that Britain has to offer.... It also makes a wonderful Gift. The Gourmet Charcuterie Board contains:

* A beautiful Slate board hand cut in Scotland

* Shropshire Black Ham (250g)

* Sliced Venison Salami with Green Peppercorns (100g)-  2* Great Taste Awards

* Delicate Air Dried Ham (80g) from Royal Warrant Holder Richard Woodall

* Sliced Wild Boar Salami with Red Wine 100g

* Venison Chorizo (approx 90g) Great Glen Game

**If you would like to include a personal message please do so on the checkout page in the box provided. Thank you.

More info

Sliced Wild Boar Salami with Red Wine

£7.95

Simply outstanding & one of our favourite products - Highly recommended!

The Salami has been sliced finely just as it should be eaten This wild boar salami has won a 3* Gold at the Great Taste Awards and is lauded in Michelin-starred restaurants such as Heston Blumenthal's Fat Duck and the George V in Paris.

More info

Venison Chorizo and Highland Vension & Pork Salami

£9.00

THIS MONTH WE LOVE... Venison Chorizo and Highland Caber Venison Salami with Green Pepper - wonderful textures and full of delicious flavour - these are a must!

More info

The British Charcuterie Board

£25.00

Perfect for your favourite meat eater, this lovely selection contains:

  • Dukeshill Sliced Wiltshire Ham
  • Highland Caber Venison Salami with Green Peppercorns
  • Venison Chorizo
  • Richard Woodall Air Dried Ham
  • Traditional Piccalilli from Ouse Valley Foods
More info

Richard Woodall's Black Combe Ham

£3.50

Nominated for 2009 Best New British Product and is delicious as a starter or wrapped around chicken and baked in the oven.

More info

Wild Boar Salami with Red Wine in a Gift Tube

£24.00

Simply delicious! This awesome Wild Boar Salami makes an unusual yet fabulous gift.This Wild Boar Salami has won a 3* Gold at the Great Taste Awards and is lauded in Michelin-starred restaurants at home and abroad.  It has a full bold flavour and a hint of red wine.

More info

Wild Boar Chorizo With Red Wine

£25.00

With a 70% boar meat content and the addition of paprika & a combination of herbs and spices this Chorizo packs a meaty punch. Outstanding quality. (400g unsliced)

More info

Sliced Smoked Venison

£6.75

A fabulous smoked venison from the multi award-winning Weald Smokery. Using only the very best haunch cuts of venison the meat is then cured with a secret recipe before cold smoking over oak chippings.

More info

Richard Woodall's Air Dried Ham 80g

£4.25

Richard Woodall was the first and for a long time the only company to produce a proscuitto style ham on a commercial scale in this country.

More info

Smoked Suffolk Fillet Steak from the Artisan Smokehouse 80g

£7.50

One of the most exciting products we have found this year, It literally melts in your mouth!

More info

Sliced Wild Boar Chorizo with Red Wine 100g

£7.95

A stunning product packed with flavour!
With a 95% boar meat content and a combination of herbs and spices this Chorizo packs a meaty punch.

More info

Quality Slate Cheeseboard

£12.95

Although this product is being sold as a cheese board, top chefs have also used this to present smoked meats and a range of other dishes, they feel the colour of the cheese or nibbles against the black slate really enhances the presentation of the food, and we agree!

More info

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