Why not make Christmas lunch easy and quick to prepare with a fabulous turkey breast roast from Copas. Simple to cook, and easy to carve, we recommend 1/4kg per person
Delivery date: 23rd December. Last order date Wednesday 14th December
A boneless joint comprising white breast meat only. The most important meal of the year should be that extra bit special!
Copas Traditional White-feathered turkeys are raised in spacious barns with natural light and ventilation with straw bales for play. Copas maintain the highest welfare standards raising their turkeys on a balanced cereal diet with no growth promoting additives. Upon reaching full adult maturity the turkeys are dry-plucked by hand and game-hung for two weeks to ensure the dense succulent meat has a full traditional flavour.
A boneless joint comprising white breast meat only. The most important meal of the year should be that extra bit special!
Copas Free Range Bronze Turkeys roam in cherry orchards & grass meadows. Copas maintain the highest welfare standards raising their turkeys on a balanced cereal diet with no growth promoting additives. Upon reaching full adult maturity the turkeys are dry-plucked by hand and game-hung for two weeks to ensure the dense succulent meat has a full traditional flavour.
Feeds 8-12 (2-2.99kg) Size Guide: 1/4 kg per person
A boneless joint comprising white breast meat only.
The most important meal of the year should be that extra bit special! Copas Free Range Bronze Turkeys roam in cherry orchards & grass meadows. Copas maintain the highest welfare standards raising their turkeys on a balanced cereal diet with no growth promoting additives. Upon reaching full adult maturity the turkeys are dry-plucked by hand and game-hung for two weeks to ensure the dense succulent meat has a full traditional flavour.
Feeds 4-7 (1-1.99kg) Size Guide: 1/4 kg per person
